Greece - Whole Fresh Blue Whiting Poutassou Production in Capture Fisheries for Human Consumption
Since 2014, Greece Whole Fresh Blue Whiting Poutassou Production in Capture Fisheries for Human Consumption grew 7% year on year. With €2,287,381.2 in 2019, the country was ranked number 5 among other countries in Whole Fresh Blue Whiting Poutassou Production in Capture Fisheries for Human Consumption. Greece is overtaken by Ireland, which was ranked number 4 at €4,080,070.84 and is followed by Portugal with €901,493.01. Norway witnessed the best average annual growth at +417% per year, while Malta witnessed the worst performance at -48% per year.
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| Date | Euros |
|---|---|
| 2019 | 2,287,381.20 |
| 2018 | 1,735,000.68 |
| 2017 | 1,171,108.45 |
| 2016 | 856,927.50 |
| 2015 | 955,295.00 |
Download all data from 2000 to 2019
How does Greece rank in Whole Fresh Blue Whiting Poutassou Production in Capture Fisheries for Human Consumption?
| # | 13 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
20,328,030.27 | 2019 | NA | -3.8 % | View data | |
| 2 |
#2
France
|
4,265,101.64 | 2019 | +8.8 % | -21.1 % | View data | |
| 4 |
#4
Ireland
|
4,080,070.84 | 2019 | -1.6 % | -8.5 % | View data | |
| 5 |
#5
Greece
|
2,287,381.20 | 2019 | +31.8 % | +7.0 % | View data | |
| 6 |
#6
Portugal
|
901,493.01 | 2019 | -12.8 % | +10.0 % | View data | |