Georgia - Cheese Production
Since 2014, Georgia Cheese Production decreased by 12.5% year on year. At 18 Metric Tons in 2019, the country was number 107 among other countries in Cheese Production. United States lead the ranking with 6,317,655 Metric Tons in 2019, an increase of 1.8% compared to 2018. Germany, France and Italy respectively ranked number 2, 3 and 4 in this ranking. Cyprus witnessed the best average annual growth at +18.8% per year, while Georgia witnessed the worst performance at -12.5% per year.
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Date | Metric Tons |
---|---|
2019 | 18.00 |
2018 | 23.00 |
2017 | 31.00 |
2016 | 32.00 |
2015 | 34.00 |
Download all data from 1992 to 2019
How does Georgia rank in Cheese Production?
# | 107 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
6,317,655.00 | 2019 | +1.8 % | +2.4 % | View data | |
2 |
#2
Germany
|
2,338,335.00 | 2019 | +0.9 % | +0.6 % | View data | |
106 |
#106
Bhutan
|
52.00 | 2019 | +0.0 % | -2.5 % | View data | |
107 |
#107
Georgia
|
18.00 | 2019 | -21.7 % | -12.4 % | View data |