France - Whole Fresh Flounders, Halibuts, Soles Production in Capture Fisheries for Human Consumption
Since 2014, France Whole Fresh Flounders, Halibuts, Soles Production in Capture Fisheries for Human Consumption was down by 4.9% year on year. At €43,100,345.62 in 2019, the country was ranked number 1 comparing other countries in Whole Fresh Flounders, Halibuts, Soles Production in Capture Fisheries for Human Consumption. Spain, Italy and Norway respectively ranked number 2, 3 and 4 in this ranking. Cyprus witnessed the best average annual growth at +46.2% per year, while Ireland witnessed the worst performance at -55.6% per year.
Loading...
Date | Euros |
---|---|
2019 | 43,100,345.62 |
2018 | 45,559,425.07 |
2017 | 42,916,721.26 |
2016 | 45,822,212.43 |
2015 | 49,378,522.11 |
Download all data from 2002 to 2019
How does France rank in Whole Fresh Flounders, Halibuts, Soles Production in Capture Fisheries for Human Consumption?
# | 25 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
France
|
43,100,345.62 | 2019 | -5.4 % | -4.9 % | View data |
2 |
#2
Spain
|
38,231,154.51 | 2019 | NA | +16.0 % | View data |
3 |
#3
Italy
|
29,511,629.55 | 2019 | +0.8 % | +0.0 % | View data |
4 |
#4
Norway
|
25,779,605.05 | 2019 | +25.3 % | +40.4 % | View data |
5 |
#5
Portugal
|
11,758,791.74 | 2019 | +9.5 % | +4.1 % | View data |