France - Sold Production of Salted, Dried or Smoked Bovine Meat
Since 2014, France Sold Production of Salted, Dried or Smoked Bovine Meat was up 13.7% year on year. With €29,240,904.78 in 2019, the country was number 5 comparing other countries in Sold Production of Salted, Dried or Smoked Bovine Meat. France is overtaken by Norway, which was ranked number 4 with €48,714,710.89 and is followed by Spain at €28,283,686.19. Italy lead the ranking with €661,190,345.33 in 2019, -4.9% compared to 2018. Lithuania witnessed the best average annual growth at +16.6% per year, while United Kingdom witnessed the worst performance at -60% per year.
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| Date | Euros |
|---|---|
| 2019 | 29,240,904.78 |
| 2018 | 28,367,000.00 |
| 2017 | 26,628,000.00 |
| 2016 | 20,207,000.00 |
| 2015 | 20,585,000.00 |
Download all data from 1995 to 2019
How does France rank in Sold Production of Salted, Dried or Smoked Bovine Meat?
| # | 27 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
661,190,345.33 | 2019 | -4.9 % | +0.7 % | View data | |
| 2 |
#2
Netherlands
|
119,841,382.51 | 2019 | +6.2 % | -8.1 % | View data | |
| 4 |
#4
Norway
|
48,714,710.89 | 2019 | +3.0 % | -0.6 % | View data | |
| 5 |
#5
France
|
29,240,904.78 | 2019 | +3.1 % | +13.7 % | View data | |
| 6 |
#6
Spain
|
28,283,686.19 | 2019 | +19.9 % | +10.2 % | View data | |