France - Ice Cream Labour Cost Per Employee FTE
Since 2014, France Ice Cream Labour Cost Per Employee FTE increased 1.4% year on year. In 2019, the country was ranked number 7 comparing other countries in Ice Cream Labour Cost Per Employee FTE with €49.2 Thousand. France is overtaken by Sweden, which was number 6 at €53.9 Thousand and is followed by Finland at €48.7 Thousand. Norway ranked the highest with €73.6 Thousand in 2019, a fall of 0.8% compared to 2018. Iceland, Denmark and Italy respectively ranked number 2, 3 and 4 in this ranking. Romania recorded the best 5 years average growth at +16% per year, while Germany was the worst growing country at -3.1% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 49.20 |
| 2018 | 51.10 |
| 2017 | 43.20 |
| 2016 | 46.40 |
| 2015 | 45.10 |
Download all data from 2009 to 2019
How does France rank in Ice Cream Labour Cost Per Employee FTE?
| # | 25 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Norway
|
73.60 | 2019 | -0.8 % | -2.0 % | View data | |
| 2 |
#2
Iceland
|
62.10 | 2018 | -4.6 % | +6.4 % | View data | |
| 6 |
#6
Sweden
|
53.90 | 2019 | +1.3 % | +1.6 % | View data | |
| 7 |
#7
France
|
49.20 | 2019 | -3.7 % | +1.4 % | View data | |
| 8 |
#8
Finland
|
48.70 | 2019 | +0.2 % | -2.0 % | View data | |