France - Gutted Frozen Seafood Production in Capture Fisheries for Human Consumption

Since 2013, France Gutted Frozen Seafood Production in Capture Fisheries for Human Consumption was down by 56.3% year on year. In 2018, the country was ranked number 7 comparing other countries in Gutted Frozen Seafood Production in Capture Fisheries for Human Consumption with €9,872.59. France is overtaken by Sweden, which was ranked number 6 at €22,671.8 and is followed by Netherlands at €1,142.72. Spain ranked the highest with €10,565,410.01 in 2019, a fall of 7% versus 2018. Norway, Germany and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Germany witnessed the best average annual growth at +141% per year, while France was the worst growing country at -56.3% per year.

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Date Euros
2018 9,872.59
2017
2016
2015 132,140.89
2014 245,822.14
Download all data from 2006 to 2018

How does France rank in Gutted Frozen Seafood Production in Capture Fisheries for Human Consumption?

# 8 Countries Euros Last YoY 5‑years CAGR
1 #1
Spain
10,565,410.01 2019 -7.0 % +0.3 % View data
2 #2
Norway
458,612.52 2019 +5.2 % +3.5 % View data
6 #6
Sweden
22,671.80 2019 -1.6 % -2.5 % View data
7 #7
France
9,872.59 2018 NA -56.3 % View data
8 #8
Netherlands
1,142.72 2019 +1,591.3 % NA View data
Compare all 8 countries

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