France - Export of Fresh or Chilled Bovine Meat
Since 2014, France Export of Fresh or Chilled Bovine Meat was up 1.1% year on year. At €881,494,777.84 in 2019, the country was ranked number 5 comparing other countries in Export of Fresh or Chilled Bovine Meat. France is overtaken by Germany, which was number 4 at €1,043,465,118.82 and is followed by Belgium at €701,314,327.75. Netherlands topped the ranking with €2,579,980,343.76 in 2019, +2.9% compared to 2018. Bulgaria witnessed the best average annual growth at +89.4% per year, while Slovakia was the worst growing country at -10.4% per year.
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Date | Euros |
---|---|
2019 | 881,494,777.84 |
2018 | 891,410,600.00 |
2017 | 866,213,520.00 |
2016 | 833,638,580.00 |
2015 | 852,740,760.00 |
Download all data from 1995 to 2019
How does France rank in Export of Fresh or Chilled Bovine Meat?
# | 27 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Netherlands
|
2,579,980,343.76 | 2019 | +2.9 % | +4.7 % | View data | |
2 |
#2
Ireland
|
1,770,652,661.51 | 2019 | +3.4 % | +2.7 % | View data | |
4 |
#4
Germany
|
1,043,465,118.82 | 2019 | +0.8 % | -2.6 % | View data | |
5 |
#5
France
|
881,494,777.84 | 2019 | -1.1 % | +1.1 % | View data | |
6 |
#6
Belgium
|
701,314,327.75 | 2019 | +2.5 % | +3.8 % | View data |