Ethiopia - Cheese Production

Since 2014, Ethiopia Cheese Production was down by 2.4% year on year. At 4,813 Metric Tons in 2019, the country was ranked number 90 among other countries in Cheese Production. Ethiopia is overtaken by Zambia, which was number 89 at 5,376 Metric Tons and is followed by Thailand with 4,237 Metric Tons. United States lead the ranking with 6,317,655 Metric Tons in 2019, that is +1.8% versus 2018. Germany, France and Italy respectively ranked number 2, 3 and 4 in this ranking. Cyprus witnessed the best average annual growth at +18.8% per year, while Georgia recorded the worst performance at -12.5% per year.

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Date Metric Tons
2019 4,813.00
2018 4,866.00
2017 4,917.00
2016 4,904.00
2015 5,017.00
Download all data from 1993 to 2019

How does Ethiopia rank in Cheese Production?

# 107 Countries Metric Tons Last YoY 5‑years CAGR
1 #1
United States
6,317,655.00 2019 +1.8 % +2.4 % View data
2 #2
Germany
2,338,335.00 2019 +0.9 % +0.6 % View data
89 #89
Zambia
5,376.00 2019 +5.4 % +1.4 % View data
90 #90
Ethiopia
4,813.00 2019 -1.1 % -2.4 % View data
91 #91
Thailand
4,237.00 2019 +0.8 % +2.5 % View data
Compare all 107 countries

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