Dominican Republic - Orange and Mandarines Tourist consumption
Since 2014, Dominican Republic Orange and Mandarines Tourist consumption remained stable. At 2 Thousand Metric Tons in 2017, the country was ranked number 2 comparing other countries in Orange and Mandarines Tourist consumption. Belize topped the ranking with 3 Thousand Metric Tons in 2017, stable versus 2016. Costa Rica witnessed the best average annual growth at +26% per year, while Egypt recorded the worst performance at -100% per year.
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Date | Thousand Metric Tons |
---|---|
2017 | 2.00 |
2016 | 2.00 |
2015 | 2.00 |
2014 | 2.00 |
Download all data from 2014 to 2017
How does Dominican Republic rank in Orange and Mandarines Tourist consumption?
# | 9 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Belize
|
3.00 | 2017 | +0.0 % | +0.0 % | View data |
2 |
#2
Costa Rica
|
2.00 | 2017 | +0.0 % | +26.0 % | View data |
2 |
#2
Dominican Republic
|
2.00 | 2017 | +0.0 % | +0.0 % | View data |
4 |
#4
Cuba
|
1.00 | 2017 | +0.0 % | +0.0 % | View data |
4 |
#4
Cyprus
|
1.00 | 2017 | +0.0 % | +0.0 % | View data |