Dominican Republic - Export of Prepared or Preserved Meat, Meat Offal and Blood

Since 2014, Dominican Republic Export of Prepared or Preserved Meat, Meat Offal and Blood decreased by 14.5% year on year. In 2019, the country was number 67 comparing other countries in Export of Prepared or Preserved Meat, Meat Offal and Blood with $19,572.12. Dominican Republic is overtaken by Trinidad and Tobago, which was number 66 at $20,963 and is followed by Brunei at $19,231.9. United Arab Emirates ranked the highest with $114,840,540.62 in 2019, a growth of 0.5% compared to 2018. Ireland, Saudi Arabia and Mongolia respectively ranked number 2, 3 and 4 in this ranking. Egypt recorded the best 5 years average growth at +239% per year, while Montenegro witnessed the worst performance at -54.4% per year.

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Date US Dollars
2019 19,572.12
2018 21,588.99
2017 25,583.34
2016 12,214.00
2015 11,043.00
Download all data from 2004 to 2019

How does Dominican Republic rank in Export of Prepared or Preserved Meat, Meat Offal and Blood?

# 102 Countries US Dollars Last YoY 5‑years CAGR
1 #1
United Arab Emirates
114,840,540.62 2019 +0.5 % +44.2 % View data
2 #2
Ireland
52,864,213.31 2019 +2.5 % -1.3 % View data
66 #66
Trinidad and Tobago
20,963.00 2019 +5.0 % +8.4 % View data
67 #67
Dominican Republic
19,572.12 2019 -9.3 % -14.5 % View data
68 #68
Brunei
19,231.90 2019 +152,570.5 % NA View data
Compare all 102 countries

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