Dominican Republic - Export of Fruits, Nuts, Fruit-Peel Preserved by Sugar
Since 2012, Dominican Republic Export of Fruits, Nuts, Fruit-Peel Preserved by Sugar fell by 19.4% year on year. In 2017, the country was number 92 among other countries in Export of Fruits, Nuts, Fruit-Peel Preserved by Sugar at $4,239.99. Dominican Republic is overtaken by Algeria, which was ranked number 91 at $6,157.55 and is followed by Bangladesh at $4,226. China topped the ranking with $277,971,213.67 in 2019, an increase of 3.2% versus 2018. Thailand, Italy and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Uganda witnessed the best average annual growth at +321% per year, while Bangladesh witnessed the worst performance at -70.4% per year.
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Date | US Dollars |
---|---|
2017 | 4,239.99 |
2016 | 25,608.00 |
2015 | 3,895.00 |
2014 | 2,094.00 |
2013 | 1,020.00 |
Download all data from 1997 to 2017
How does Dominican Republic rank in Export of Fruits, Nuts, Fruit-Peel Preserved by Sugar?
# | 120 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
China
|
277,971,213.67 | 2019 | +3.2 % | +2.5 % | View data | |
2 |
#2
Thailand
|
251,167,947.98 | 2019 | +6.4 % | +0.2 % | View data | |
91 |
#91
Algeria
|
6,157.55 | 2019 | -12.4 % | -1.5 % | View data | |
92 |
#92
Dominican Republic
|
4,239.99 | 2017 | -83.4 % | -19.4 % | View data | |
93 |
#93
Bangladesh
|
4,226.00 | 2015 | NA | -70.4 % | View data |