Czech Republic - Organic Production of Seafood
Since 2014, Czech Republic Organic Production of Seafood showed no change. In 2019, the country was number 19 among other countries in Organic Production of Seafood with 1 Metric Tons. Czech Republic is overtaken by Latvia, which was ranked number 18 with 8 Metric Tons and is followed by Turkey at 0 Metric Tons. Ireland lead the ranking with 30,872 Metric Tons in 2019, an increase of 13.2% compared to 2018. Norway, Italy and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Slovenia recorded the best 5 years average growth at +118.8% per year, while Romania recorded the worst performance at -20% per year.
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| Date | Metric Tons |
|---|---|
| 2019 | 1.00 |
| 2018 | 0.00 |
| 2017 | 0.00 |
| 2016 | 0.00 |
| 2015 | 1.00 |
Download all data from 2012 to 2019
How does Czech Republic rank in Organic Production of Seafood?
| # | 20 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Ireland
|
30,872.00 | 2019 | +13.2 % | +3.8 % | View data | |
| 2 |
#2
Norway
|
17,771.00 | 2019 | +6.4 % | +2.1 % | View data | |
| 18 |
#18
Latvia
|
8.00 | 2019 | +14.3 % | +21.7 % | View data | |
| 19 |
#19
Czech Republic
|
1.00 | 2019 | NA | +0.0 % | View data | |
| 20 |
#20
Turkey
|
0.00 | 2019 | NA | NA | View data | |