Czech Republic - Food HICP
Since 2015, Czech Republic Food HICP jumped by 2.8% year on year. At 114.5 Indexes 2015 = 100 in 2020, the country was number 8 among other countries in Food HICP. Czech Republic is overtaken by Latvia, which was ranked number 7 at 114.56 Indexes 2015 = 100 and is followed by Lithuania at 113.44 Indexes 2015 = 100. Turkey ranked the highest with 190.62 Indexes 2015 = 100 in 2020, an increase of 13.9% versus 2019. Hungary, Poland and Bulgaria respectively ranked number 2, 3 and 4 in this ranking. Turkey witnessed the best average annual growth at +13.8% per year, while Ireland witnessed the worst performance at -1.5% per year.
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| Date | Indexes 2015 = 100 |
|---|---|
| 2020 | 114.50 |
| 2019 | 109.10 |
| 2018 | 106.00 |
| 2017 | 104.60 |
| 2016 | 99.00 |
Download all data from 2000 to 2020
How does Czech Republic rank in Food HICP?
| # | 34 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
190.62 | 2020 | +13.9 % | +13.8 % | View data | |
| 2 |
#2
Hungary
|
122.41 | 2020 | +8.2 % | +4.1 % | View data | |
| 7 |
#7
Latvia
|
114.56 | 2020 | +2.6 % | +2.8 % | View data | |
| 8 |
#8
Czech Republic
|
114.50 | 2020 | +5.0 % | +2.8 % | View data | |
| 9 |
#9
Lithuania
|
113.44 | 2020 | +2.6 % | +2.5 % | View data | |