Czech Republic - Bovine Meat Slaughterings
Since 2015, Czech Republic Bovine Meat Slaughterings jumped by 0.3% year on year. At 234.53 Thousand Heads in 2020, the country was ranked number 17 among other countries in Bovine Meat Slaughterings. Czech Republic is overtaken by Finland, which was ranked number 16 at 261.69 Thousand Heads and is followed by Serbia with 172.05 Thousand Heads. France ranked the highest with 4,486.48 Thousand Heads in 2020, that is a decrease of 1.3% compared to 2019. Germany, United Kingdom and Italy respectively ranked number 2, 3 and 4 in this ranking. Montenegro witnessed the best average annual growth at +6.3% per year, while Bosnia and Herzegovina witnessed the worst performance at -10.2% per year.
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| Date | Thousand Units (Heads) |
|---|---|
| 2020 | 234.53 |
| 2019 | 238.83 |
| 2018 | 236.57 |
| 2017 | 227.43 |
| 2016 | 241.79 |
Download all data from 2000 to 2020
How does Czech Republic rank in Bovine Meat Slaughterings?
| # | 36 Countries | Thousand Units (Heads) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
4,486.48 | 2020 | -1.3 % | -0.8 % | View data | |
| 2 |
#2
Germany
|
3,274.00 | 2020 | -3.3 % | -1.4 % | View data | |
| 16 |
#16
Finland
|
261.69 | 2020 | -2.8 % | -1.3 % | View data | |
| 17 |
#17
Czech Republic
|
234.53 | 2020 | -1.8 % | +0.3 % | View data | |
| 18 |
#18
Serbia
|
172.05 | 2020 | -0.5 % | +1.2 % | View data | |