Cyprus - Whole Fresh Molluscs Production in Capture Fisheries for Human Consumption

Since 2014, Cyprus Whole Fresh Molluscs Production in Capture Fisheries for Human Consumption was down by 13.4% year on year. In 2019, the country was number 18 comparing other countries in Whole Fresh Molluscs Production in Capture Fisheries for Human Consumption at €283,251.23. Cyprus is overtaken by Iceland, which was number 17 with €769,574.27 and is followed by Slovenia with €234,171.28. Italy topped the ranking with €228,973,832.81 in 2019, a decrease of 3.6% compared to 2018. France, Spain and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Sweden witnessed the best average annual growth at +96.3% per year, while Germany recorded the worst performance at -39.5% per year.

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Date Euros
2019 283,251.23
2018 268,829.58
2017 655,290.00
2016 453,423.20
2015 489,651.00
Download all data from 2004 to 2019

How does Cyprus rank in Whole Fresh Molluscs Production in Capture Fisheries for Human Consumption?

# 20 Countries Euros Last YoY 5‑years CAGR
1 #1
Italy
228,973,832.81 2019 -3.6 % +4.8 % View data
2 #2
France
203,895,689.69 2019 -8.1 % +14.7 % View data
17 #17
Iceland
769,574.27 2019 +11.3 % +28.6 % View data
18 #18
Cyprus
283,251.23 2019 +5.4 % -13.4 % View data
19 #19
Slovenia
234,171.28 2019 +1.3 % -1.0 % View data
Compare all 20 countries

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