Cyprus - Organic Temperate Fruits Production
Since 2014, Cyprus Organic Temperate Fruits Production fell by 4.2% year on year. At 517 Metric Tons in 2019, the country was ranked number 19 among other countries in Organic Temperate Fruits Production. Cyprus is overtaken by Slovenia, which was number 18 at 1,155 Metric Tons and is followed by Estonia at 452 Metric Tons. Italy topped the ranking with 267,453 Metric Tons in 2019, that is an increase of 3.9% versus 2018. Turkey, Poland and Spain respectively ranked number 2, 3 and 4 in this ranking. Serbia recorded the best 5 years average growth at +56.2% per year, while Slovakia recorded the worst performance at -27.1% per year.
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| Date | Metric Tons |
|---|---|
| 2019 | 517.00 |
| 2018 | 810.00 |
| 2017 | 740.00 |
| 2016 | 809.00 |
| 2015 | 594.00 |
Download all data from 2013 to 2019
How does Cyprus rank in Organic Temperate Fruits Production?
| # | 22 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
267,453.00 | 2019 | +3.9 % | +19.2 % | View data | |
| 2 |
#2
Turkey
|
208,331.00 | 2019 | +8.9 % | +32.0 % | View data | |
| 18 |
#18
Slovenia
|
1,155.00 | 2019 | -48.9 % | +20.2 % | View data | |
| 19 |
#19
Cyprus
|
517.00 | 2019 | -36.2 % | -4.2 % | View data | |
| 20 |
#20
Estonia
|
452.00 | 2019 | -18.3 % | +14.7 % | View data | |