Cyprus - Import of Provisionally Preserved Vegetables
Since 2014, Cyprus Import of Provisionally Preserved Vegetables decreased by 4.4% year on year. In 2019, the country was number 25 comparing other countries in Import of Provisionally Preserved Vegetables at €525,921. Cyprus is overtaken by Latvia, which was ranked number 24 at €535,565 and is followed by Estonia at €233,629. Italy ranked the highest with €88,605,634.38 in 2019, that is an increase of 7.1% versus 2018. France, Spain and Germany respectively ranked number 2, 3 and 4 in this ranking. Croatia witnessed the best average annual growth at +35.7% per year, while Slovenia witnessed the worst performance at -11.5% per year.
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Date | Euros |
---|---|
2019 | 525,921.00 |
2018 | 473,030.00 |
2017 | 625,600.00 |
2016 | 341,630.00 |
2015 | 559,690.00 |
Download all data from 2003 to 2019
How does Cyprus rank in Import of Provisionally Preserved Vegetables?
# | 27 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
88,605,634.38 | 2019 | +7.1 % | +1.9 % | View data | |
2 |
#2
France
|
41,833,565.91 | 2019 | -1.0 % | +5.8 % | View data | |
24 |
#24
Latvia
|
535,565.00 | 2019 | +4.8 % | +9.0 % | View data | |
25 |
#25
Cyprus
|
525,921.00 | 2019 | +11.2 % | -4.4 % | View data | |
26 |
#26
Estonia
|
233,629.00 | 2019 | +9.8 % | -1.4 % | View data |