Cyprus - Import of Provisionally Preserved Vegetables

Since 2014, Cyprus Import of Provisionally Preserved Vegetables decreased by 4.4% year on year. In 2019, the country was number 25 comparing other countries in Import of Provisionally Preserved Vegetables at €525,921. Cyprus is overtaken by Latvia, which was ranked number 24 at €535,565 and is followed by Estonia at €233,629. Italy ranked the highest with €88,605,634.38 in 2019, that is an increase of 7.1% versus 2018. France, Spain and Germany respectively ranked number 2, 3 and 4 in this ranking. Croatia witnessed the best average annual growth at +35.7% per year, while Slovenia witnessed the worst performance at -11.5% per year.

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Date Euros
2019 525,921.00
2018 473,030.00
2017 625,600.00
2016 341,630.00
2015 559,690.00
Download all data from 2003 to 2019

How does Cyprus rank in Import of Provisionally Preserved Vegetables?

# 27 Countries Euros Last YoY 5‑years CAGR
1 #1
Italy
88,605,634.38 2019 +7.1 % +1.9 % View data
2 #2
France
41,833,565.91 2019 -1.0 % +5.8 % View data
24 #24
Latvia
535,565.00 2019 +4.8 % +9.0 % View data
25 #25
Cyprus
525,921.00 2019 +11.2 % -4.4 % View data
26 #26
Estonia
233,629.00 2019 +9.8 % -1.4 % View data
Compare all 27 countries

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