Cyprus - Fresh Seafood Production in Capture Fisheries for Human Consumption
Since 2014, Cyprus Fresh Seafood Production in Capture Fisheries for Human Consumption was down by 5.1% year on year. In 2019, the country was ranked number 22 among other countries in Fresh Seafood Production in Capture Fisheries for Human Consumption with €5,750,775.75. Cyprus is overtaken by Bulgaria, which was number 21 at €6,465,041.86 and is followed by Romania with €4,618,692.89. Norway topped the ranking with €1,282,929,582.96 in 2019, +2.1% compared to 2018. Spain, Italy and France respectively ranked number 2, 3 and 4 in this ranking. Romania recorded the best 5 years average growth at +13.5% per year, while Ireland witnessed the worst performance at -14.3% per year.
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Date | Euros |
---|---|
2019 | 5,750,775.75 |
2018 | 5,639,351.87 |
2017 | 8,794,065.00 |
2016 | 7,684,710.54 |
2015 | 7,415,696.52 |
Download all data from 2004 to 2019
How does Cyprus rank in Fresh Seafood Production in Capture Fisheries for Human Consumption?
# | 25 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Norway
|
1,282,929,582.96 | 2019 | +2.1 % | +3.2 % | View data | |
2 |
#2
Spain
|
1,079,131,945.90 | 2019 | NA | +2.3 % | View data | |
21 |
#21
Bulgaria
|
6,465,041.86 | 2019 | -18.7 % | +7.0 % | View data | |
22 |
#22
Cyprus
|
5,750,775.75 | 2019 | +2.0 % | -5.1 % | View data | |
23 |
#23
Romania
|
4,618,692.89 | 2019 | +9.8 % | +13.4 % | View data |