Cyprus - Export of Vermouth and Other Wine of Fresh Grapes Flavoured with Plants or Aromatic Substances
Since 2013, Cyprus Export of Vermouth and Other Wine of Fresh Grapes Flavoured with Plants or Aromatic Substances grew 35.1% year on year. At €15,940 in 2018, the country was number 26 comparing other countries in Export of Vermouth and Other Wine of Fresh Grapes Flavoured with Plants or Aromatic Substances. Cyprus is overtaken by Slovakia, which was number 25 with €27,377 and is followed by Malta with €11,117. Italy topped the ranking with €170,537,065.14 in 2019, a decrease of 1.7% versus 2018. Spain, France and Germany respectively ranked number 2, 3 and 4 in this ranking. Hungary recorded the best 5 years average growth at +38% per year, while Denmark was the worst growing country at -51.8% per year.
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Date | Euros |
---|---|
2018 | 15,940.00 |
2017 | 10,310.00 |
2016 | 8,330.00 |
2015 | 3,340.00 |
2014 | 20,640.00 |
How does Cyprus rank in Export of Vermouth and Other Wine of Fresh Grapes Flavoured with Plants or Aromatic Substances?
# | 27 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
170,537,065.14 | 2019 | -1.6 % | +0.1 % | View data | |
2 |
#2
Spain
|
82,230,603.70 | 2019 | +0.3 % | +0.1 % | View data | |
25 |
#25
Slovakia
|
27,377.00 | 2019 | -12.7 % | +37.3 % | View data | |
26 |
#26
Cyprus
|
15,940.00 | 2018 | +54.6 % | +35.1 % | View data | |
27 |
#27
Malta
|
11,117.00 | 2019 | -21.8 % | NA | View data |