Cyprus - Cheese Production
Since 2014, Cyprus Cheese Production jumped by 9.9% year on year. In 2019, the country was ranked number 29 comparing other countries in Cheese Production at 32.06 Thousand Metric Tons. Cyprus is overtaken by Croatia, which was ranked number 28 with 33.78 Thousand Metric Tons and is followed by Slovenia at 15.8 Thousand Metric Tons. Germany lead the ranking with 2,297.4 Thousand Metric Tons in 2019, an increase of 2.3% compared to 2018. France, Italy and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Serbia recorded the best 5 years average growth at +10.4% per year, while Norway recorded the worst performance at -2% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2019 | 32.06 |
| 2018 | 27.93 |
| 2017 | 27.79 |
| 2016 | 26.60 |
| 2015 | 23.18 |
Download all data from 1989 to 2019
How does Cyprus rank in Cheese Production?
| # | 33 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Germany
|
2,297.40 | 2019 | +2.3 % | +0.2 % | View data | |
| 2 |
#2
France
|
1,938.60 | 2019 | +1.6 % | -0.1 % | View data | |
| 28 |
#28
Croatia
|
33.78 | 2019 | +8.9 % | +1.0 % | View data | |
| 29 |
#29
Cyprus
|
32.06 | 2019 | +14.8 % | +9.9 % | View data | |
| 30 |
#30
Slovenia
|
15.80 | 2019 | -2.6 % | -1.0 % | View data | |