Belgium - Export of Food Preparations Containing at Most 18 % of Cocoa Butter and in Packings Exceeding 2 kg

Since 2014, Belgium Export of Food Preparations Containing at Most 18% of Cocoa Butter and in Packings Exceeding 2 kg decreased by 5.1% year on year. In 2019, the country was number 4 among other countries in Export of Food Preparations Containing at Most 18% of Cocoa Butter and in Packings Exceeding 2 kg at €31,565,663.62. Belgium is overtaken by Netherlands, which was ranked number 3 with €55,988,855.42 and is followed by Sweden with €27,516,774.19. Germany ranked the highest with €106,374,798.82 in 2019, that is +5.1% versus 2018. Slovenia witnessed the best average annual growth at +65.5% per year, while Lithuania recorded the worst performance at -11% per year.

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Date Euros
2019 31,565,663.62
2018 27,820,000.00
2017 34,669,510.00
2016 36,917,680.00
2015 46,131,910.00
Download all data from 1995 to 2019

How does Belgium rank in Export of Food Preparations Containing at Most 18% of Cocoa Butter and in Packings Exceeding 2 kg?

# 25 Countries Euros Last YoY 5‑years CAGR
1 #1
Germany
106,374,798.82 2019 +5.1 % +1.5 % View data
2 #2
Slovakia
62,053,097.42 2019 +9.3 % +19.4 % View data
3 #3
Netherlands
55,988,855.42 2019 +4.5 % +15.6 % View data
4 #4
Belgium
31,565,663.62 2019 +13.5 % -5.1 % View data
5 #5
Sweden
27,516,774.19 2019 +0.1 % -0.9 % View data
Compare all 25 countries

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