Antigua and Barbuda - Re-Export of Chocolate and Other Food Preparations Containing Cocoa Weighing More Than 2 Kg

In 2018, the country was number 11 comparing other countries in Re-Export of Chocolate and Other Food Preparations Containing Cocoa Weighing More Than 2 Kg with $45,736.2. Antigua and Barbuda is overtaken by New Zealand, which was ranked number 10 with $52,149.73 and is followed by Thailand with $42,484.42. United States lead the ranking with $19,075,476.14 in 2019, that is an increase of 4.2% versus 2018. United Arab Emirates, Italy and Saudi Arabia respectively ranked number 2, 3 and 4 in this ranking. Oman witnessed the best average annual growth at +107% per year, while Saint Lucia recorded the worst performance at -53.3% per year.

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Date US Dollars
2018 45,736.20
2017 80,199.25
2016
2015
2014
Download all data from 2000 to 2018

How does Antigua and Barbuda rank in Re-Export of Chocolate and Other Food Preparations Containing Cocoa Weighing More Than 2 Kg?

# 23 Countries US Dollars Last YoY 5‑years CAGR
1 #1
United States
19,075,476.14 2019 +4.2 % +2.8 % View data
2 #2
United Arab Emirates
6,597,471.96 2019 -1.5 % +2.6 % View data
10 #10
New Zealand
52,149.73 2019 -4.9 % +46.6 % View data
11 #11
Antigua and Barbuda
45,736.20 2018 -43.0 % NA View data
12 #12
Thailand
42,484.42 2015 +1,106.9 % NA View data
Compare all 23 countries

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