Antigua and Barbuda - Re-Export of Chocolate and Other Food Preparations Containing Cocoa Weighing More Than 2 Kg
In 2018, the country was number 11 comparing other countries in Re-Export of Chocolate and Other Food Preparations Containing Cocoa Weighing More Than 2 Kg with $45,736.2. Antigua and Barbuda is overtaken by New Zealand, which was ranked number 10 with $52,149.73 and is followed by Thailand with $42,484.42. United States lead the ranking with $19,075,476.14 in 2019, that is an increase of 4.2% versus 2018. United Arab Emirates, Italy and Saudi Arabia respectively ranked number 2, 3 and 4 in this ranking. Oman witnessed the best average annual growth at +107% per year, while Saint Lucia recorded the worst performance at -53.3% per year.
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Date | US Dollars |
---|---|
2018 | 45,736.20 |
2017 | 80,199.25 |
2016 | |
2015 | |
2014 |
Download all data from 2000 to 2018
How does Antigua and Barbuda rank in Re-Export of Chocolate and Other Food Preparations Containing Cocoa Weighing More Than 2 Kg?
# | 23 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
19,075,476.14 | 2019 | +4.2 % | +2.8 % | View data | |
2 |
#2
United Arab Emirates
|
6,597,471.96 | 2019 | -1.5 % | +2.6 % | View data | |
10 |
#10
New Zealand
|
52,149.73 | 2019 | -4.9 % | +46.6 % | View data | |
11 |
#11
Antigua and Barbuda
|
45,736.20 | 2018 | -43.0 % | NA | View data | |
12 |
#12
Thailand
|
42,484.42 | 2015 | +1,106.9 % | NA | View data |