Antigua and Barbuda - Primary Fruit Yield

Since 2014, Antigua and Barbuda Primary Fruit Yield fell by 1.1% year on year. With 66,300 Hectograms Per Hectare in 2019, the country was ranked number 145 comparing other countries in Primary Fruit Yield. Antigua and Barbuda is overtaken by Ethiopia, which was ranked number 144 at 67,191 Hectograms Per Hectare and is followed by Fiji with 65,354 Hectograms Per Hectare. Dominican Republic topped the ranking with 395,794 Hectograms Per Hectare in 2019, that is an increase of 2.2% versus 2018. Netherlands, Costa Rica and Honduras respectively ranked number 2, 3 and 4 in this ranking. Malta recorded the best 5 years average growth at +40.2% per year, while Cook Islands recorded the worst performance at -11.2% per year.

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Date Hectograms Per Hectare
2019 66,300.00
2018 66,735.00
2017 67,246.00
2016 68,206.00
2015 69,128.00
Download all data from 1966 to 2019

How does Antigua and Barbuda rank in Primary Fruit Yield?

# 201 Countries Hectograms Per Hectare Last YoY 5‑years CAGR
1 #1
Dominican Republic
395,794.00 2019 +2.2 % +4.2 % View data
2 #2
Netherlands
359,474.00 2019 -2.0 % -0.6 % View data
144 #144
Ethiopia
67,191.00 2019 +1.3 % -2.8 % View data
145 #145
Antigua and Barbuda
66,300.00 2019 -0.7 % -1.1 % View data
146 #146
Fiji
65,354.00 2019 -6.6 % +0.3 % View data
Compare all 201 countries

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