Whole Frozen Herrings, Sardines, Anchovies Production in Capture Fisheries for Human Consumption

This key economic indicator for the Anchovy sector has been recently updated.

  1. In 2019, Whole Frozen Herrings, Sardines, Anchovies Production in Capture Fisheries for Human Consumption in Germany rose 215.2% compared to a year earlier.
  2. Since 2014 Germany Whole Frozen Herrings, Sardines, Anchovies Production in Capture Fisheries for Human Consumption was up 59% year on year totalising €4,555,224.78.
  3. In 2019 United Kingdom was ranked number 4 in Whole Frozen Herrings, Sardines, Anchovies Production in Capture Fisheries for Human Consumption.

Top Countries in Whole Frozen Herrings, Sardines, Anchovies Production in Capture Fisheries for Human Consumption

Euros - 2002 to 2019

# 5 Countries Euros Last YoY 5‑years CAGR
1 #1
Netherlands
49,006,330.08 2019 -49.4 % +9.6 % View data
2 #2
Sweden
6,305,491.28 2018 -19.8 % -4.4 % View data
3 #3
Germany
4,555,224.78 2019 +215.2 % +59.0 % View data
4 #4
United Kingdom
1,834,763.25 2019 +27.1 % +12.8 % View data
5 #5
Spain
56,346.68 2019 NA -13.1 % View data

Source: European Commission

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