Whole Fresh Scallops, Pectens Production in Capture Fisheries for Human Consumption

This key economic indicator for the Wild Fisheries sector has been recently updated.

  1. United Kingdom Whole Fresh Scallops, Pectens Production in Capture Fisheries for Human Consumption increased 3.5% in 2019, compared to the previous year.
  2. Since 2014 France Whole Fresh Scallops, Pectens Production in Capture Fisheries for Human Consumption increased 39.9% year on year to €95,790,005.43.
  3. In 2019 Italy was number 4 in Whole Fresh Scallops, Pectens Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was number 6 in Whole Fresh Scallops, Pectens Production in Capture Fisheries for Human Consumption to €702,806.27, compared to 14 in 2018.

Top Countries in Whole Fresh Scallops, Pectens Production in Capture Fisheries for Human Consumption

# 14 Countries Euros Last YoY 5‑years CAGR
1 #1
France
95,790,005.43 2019 -16.2 % +39.9 % View data
2 #2
United Kingdom
54,745,367.14 2019 +3.5 % +4.5 % View data
3 #3
Ireland
4,541,086.72 2019 +0.3 % -7.0 % View data
4 #4
Italy
2,349,635.36 2019 -10.5 % +12.1 % View data
5 #5
Norway
1,231,744.07 2019 -17.7 % -9.0 % View data
6 #6
Spain
702,806.27 2019 NA -11.0 % View data
7 #7
Iceland
609,416.98 2019 +27.0 % +35.0 % View data
8 #8
Belgium
520,550.00 2019 -48.9 % -13.8 % View data
9 #9
Croatia
423,494.20 2019 -16.2 % -8.3 % View data
10 #10
Greece
40,220.00 2019 +108.7 % +27.9 % View data
11 #11
Netherlands
31,428.08 2019 +16.7 % +38.9 % View data
12 #12
Slovenia
726.89 2019 NA NA View data
13 #13
Malta
6.00 2019 -80.0 % -63.7 % View data
14 #14
Portugal
0.00 2019 NA -100.0 % View data

Source: European Commission

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