Whole Fresh Blue Jack Mackerel Production in Capture Fisheries for Human Consumption

This key economic indicator for the Mackerel sector has been recently updated.

  1. Portugal fell by 8.3% of Whole Fresh Blue Jack Mackerel Production in Capture Fisheries for Human Consumption in 2019, compared to the previous year.
  2. Since 2014 Spain Whole Fresh Blue Jack Mackerel Production in Capture Fisheries for Human Consumption rose 11.5% year on year totalising €836,473.4.
  3. In 2019 Portugal was ranked number 1 in Whole Fresh Blue Jack Mackerel Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was number 2 in Whole Fresh Blue Jack Mackerel Production in Capture Fisheries for Human Consumption totalising €836,473.4, compared to 3 in 2018.

Top Countries in Whole Fresh Blue Jack Mackerel Production in Capture Fisheries for Human Consumption

Euros - 2001 to 2019

# 3 Countries Euros Last YoY 5‑years CAGR
1 #1
Portugal
2,680,270.25 2019 -8.3 % +2.3 % View data
2 #2
Spain
836,473.40 2019 NA +11.5 % View data
3 #3
Italy
4,116.78 2018 -90.9 % NA View data

Source: European Commission

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