Donkey Meat Slaughtering

This key economic indicator for the Meat sector has been recently updated.

  1. In 2019, Donkey Meat Slaughtering in Niger was up 2.3% compared to a year earlier.
  2. Since 2014 Burkina Faso Donkey Meat Slaughtering increased 19.3% year on year close to 60,442 Heads.
  3. In 2019 Mali was ranked number 4 in Donkey Meat Slaughtering.
  4. In 2019 Lesotho was number 9 in Donkey Meat Slaughtering reaching 588 Heads, from 9 in 2018.

Top Countries in Donkey Meat Slaughtering

# 9 Countries Units (Heads) Last YoY 5‑years CAGR
1 #1
China
2,238,610 2019 -0.7 % -0.2 % View data
2 #2
Niger
129,910 2019 +2.3 % +2.1 % View data
3 #3
Burkina Faso
60,442 2019 -21.2 % +19.3 % View data
4 #4
Mali
58,308 2019 +1.4 % +3.9 % View data
5 #5
Senegal
54,827 2019 +1.4 % +1.1 % View data
6 #6
France
27,005 2019 +0.4 % -0.2 % View data
7 #7
Mauritania
23,146 2019 +1.6 % +1.3 % View data
8 #8
Spain
2,966 2019 -0.9 % -0.2 % View data
9 #9
Lesotho
588 2019 -31.1 % -9.7 % View data

Source: FAO

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