Global Trends, Statistics and Insights for Duck
- France Number of Ducks Hatcheries rose 66.7% in 2019, compared to a year earlier.
- Since 2014 Italy Import of Fresh or Chilled Geese or Ducks Fatty Livers jumped by 1.1% year on year attaining 34,864 Kilograms.
- In 2019 South Korea was ranked number 1 in Duck Meat Carcass Weight.
- In 2017 United Kingdom was ranked number 5 in Sold Production of Fresh or Chilled Whole Geese, Ducks and Guinea Fowls close to €26,605,222, compared to 11 in 2016.
Production Data
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Import/Export Data
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Other Data
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