Whole Frozen Atlantic Redfishes Production in Capture Fisheries for Human Consumption

This key economic indicator for the Wild Fisheries sector has been recently updated.

  1. In 2019, Whole Frozen Atlantic Redfishes Production in Capture Fisheries for Human Consumption in Portugal rose 239.4% compared to a year earlier.
  2. Since 2014 Germany Whole Frozen Atlantic Redfishes Production in Capture Fisheries for Human Consumption decreased by 21.2% year on year reaching €631,259.48.
  3. In 2019 Spain was ranked number 2 in Whole Frozen Atlantic Redfishes Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was ranked number 2 in Whole Frozen Atlantic Redfishes Production in Capture Fisheries for Human Consumption to €2,024,333, moving from 4 in 2018.

Top Countries in Whole Frozen Atlantic Redfishes Production in Capture Fisheries for Human Consumption

Euros - 2000 to 2019

# 5 Countries Euros Last YoY 5‑years CAGR
1 #1
Portugal
33,729,328.27 2019 +239.4 % NA View data
2 #2
Spain
2,024,333.00 2019 NA -25.5 % View data
3 #3
Germany
631,259.48 2019 -4.1 % -21.2 % View data
4 #4
France
888.88 2015 -96.1 % -29.6 % View data
5 #5
Netherlands
526.00 2015 NA NA View data

Source: European Commission

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