Whole Fresh Sole Fish Production in Capture Fisheries for Human Consumption

This key economic indicator for the Fish sector has been recently updated.

  1. In 2019, Whole Fresh Sole Fish Production in Capture Fisheries for Human Consumption in Portugal increased 3.5% compared to a year earlier.
  2. Since 2014 Greece Whole Fresh Sole Fish Production in Capture Fisheries for Human Consumption rose 5.2% year on year reaching €4,153,112.08.
  3. In 2019 Spain was number 3 in Whole Fresh Sole Fish Production in Capture Fisheries for Human Consumption.
  4. In 2017 Malta was number 15 in Whole Fresh Sole Fish Production in Capture Fisheries for Human Consumption attaining €1,658, jumping from 17 in 2016.

Top Countries in Whole Fresh Sole Fish Production in Capture Fisheries for Human Consumption

# 17 Countries Euros Last YoY 5‑years CAGR
1 #1
France
29,380,516.12 2019 -7.3 % -6.7 % View data
2 #2
Italy
23,414,826.11 2019 +1.6 % +0.2 % View data
3 #3
Spain
5,224,570.34 2019 +1.2 % +4.9 % View data
4 #4
Portugal
4,437,275.34 2019 +3.5 % +1.8 % View data
5 #5
Greece
4,153,112.08 2019 -3.0 % +5.2 % View data
6 #6
Netherlands
3,248,220.70 2018 -22.5 % +14.9 % View data
7 #7
Turkey
1,888,629.76 2018 -24.9 % NA View data
8 #8
Croatia
1,760,915.19 2019 -1.1 % +3.0 % View data
9 #9
Denmark
1,417,425.17 2019 -2.9 % +7.0 % View data
10 #10
United Kingdom
190,108.32 2019 -3.0 % +20.0 % View data
11 #11
Slovenia
149,716.20 2019 +15.9 % -4.2 % View data
12 #12
Belgium
135,633.44 2019 +25.8 % +13.6 % View data
13 #13
Germany
4,384.17 2019 +73.2 % NA View data
14 #14
Ireland
1,921.00 2017 -31.5 % -25.7 % View data
15 #15
Malta
1,658.00 2017 NA +1.0 % View data
16 #16
Sweden
102.36 2018 -82.3 % -26.6 % View data
17 #17
Bulgaria
0.26 2017 -96.7 % NA View data

Source: European Commission

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