Whole Fresh Shortfin Mako Production in Capture Fisheries for Human Consumption
This key economic indicator for the Wild Fisheries sector has been recently updated.
- In 2019, Whole Fresh Shortfin Mako Production in Capture Fisheries for Human Consumption in Portugal fell by 2.4% compared to the previous year.
- Since 2014 Spain Whole Fresh Shortfin Mako Production in Capture Fisheries for Human Consumption increased 53.3% year on year to €1,288,246.49.
- In 2019 France was number 2 in Whole Fresh Shortfin Mako Production in Capture Fisheries for Human Consumption.
- In 2019 Spain was ranked number 1 in Whole Fresh Shortfin Mako Production in Capture Fisheries for Human Consumption with €1,288,246.49, moving from 3 in 2018.
Top Countries in Whole Fresh Shortfin Mako Production in Capture Fisheries for Human Consumption
| # | 3 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
1,288,246.49 | 2019 | NA | +53.3 % | View data |
| 2 |
#2
France
|
43,894.64 | 2019 | -12.0 % | +0.8 % | View data |
| 3 |
#3
Portugal
|
42,129.50 | 2019 | -2.4 % | -2.8 % | View data |
Source: European Commission