Whole Fresh Rabbit Fish Production in Capture Fisheries for Human Consumption
This key economic indicator for the Fish sector has been recently updated.
- Denmark decreased by 33.8% of Whole Fresh Rabbit Fish Production in Capture Fisheries for Human Consumption in 2018, compared to a year earlier.
- Since 2013 United Kingdom Whole Fresh Rabbit Fish Production in Capture Fisheries for Human Consumption was up 55.5% year on year at €14.99.
- In 2019 Norway was number 1 in Whole Fresh Rabbit Fish Production in Capture Fisheries for Human Consumption.
- In 2019 Spain was number 3 in Whole Fresh Rabbit Fish Production in Capture Fisheries for Human Consumption reaching €102.71, compared to 4 in 2018.
Top Countries in Whole Fresh Rabbit Fish Production in Capture Fisheries for Human Consumption
| # | 5 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Norway
|
3,524.92 | 2019 | -80.9 % | +31.5 % | View data |
| 2 |
#2
France
|
1,212.01 | 2018 | -64.1 % | NA | View data |
| 3 |
#3
Spain
|
102.71 | 2019 | NA | NA | View data |
| 4 |
#4
Denmark
|
18.01 | 2018 | -33.8 % | -0.7 % | View data |
| 5 |
#5
United Kingdom
|
14.99 | 2018 | NA | +55.5 % | View data |
Source: European Commission