Whole Fresh Northern Quahog, Hard Clam Production in Capture Fisheries for Human Consumption
This key economic indicator for the Mollusc sector has been recently updated.
- In 2019, Whole Fresh Northern Quahog, Hard Clam Production in Capture Fisheries for Human Consumption in the UK was down by 12.5% compared to a year earlier.
- Since 2014 United Kingdom Whole Fresh Northern Quahog, Hard Clam Production in Capture Fisheries for Human Consumption fell by 17.5% year on year close to €44,462.83.
- In 2018 France was number 2 in Whole Fresh Northern Quahog, Hard Clam Production in Capture Fisheries for Human Consumption.
Top Countries in Whole Fresh Northern Quahog, Hard Clam Production in Capture Fisheries for Human Consumption
| # | 2 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
United Kingdom
|
44,462.83 | 2019 | -12.5 % | -17.5 % | View data |
| 2 |
#2
France
|
205.79 | 2018 | NA | -53.5 % | View data |
Source: European Commission