Whole Fresh European Plaice Production in Capture Fisheries for Human Consumption

This key economic indicator for the Plaice sector has been recently updated.

  1. Poland increased 18.8% of Whole Fresh European Plaice Production in Capture Fisheries for Human Consumption in 2019, from a year earlier.
  2. Since 2014 Germany Whole Fresh European Plaice Production in Capture Fisheries for Human Consumption increased 66.5% year on year totalising €2,526,128.46.
  3. In 2019 Poland was number 3 in Whole Fresh European Plaice Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was number 9 in Whole Fresh European Plaice Production in Capture Fisheries for Human Consumption with €26,980.83, from 13 in 2018.

Top Countries in Whole Fresh European Plaice Production in Capture Fisheries for Human Consumption

Euros - 2000 to 2019

# 13 Countries Euros Last YoY 5‑years CAGR
1 #1
France
4,364,484.07 2019 -7.8 % +3.0 % View data
2 #2
Germany
2,526,128.46 2019 -9.1 % +66.5 % View data
3 #3
Poland
689,587.58 2019 +18.8 % +64.6 % View data
4 #4
Netherlands
252,714.80 2019 -61.1 % +43.2 % View data
5 #5
Denmark
169,766.94 2019 -3.6 % +10.7 % View data
6 #6
Portugal
166,071.60 2019 -10.3 % +0.4 % View data
7 #7
Iceland
105,727.56 2019 -21.7 % +146.5 % View data
8 #8
United Kingdom
82,873.15 2019 -1.5 % +15.7 % View data
9 #9
Spain
26,980.83 2019 NA -6.8 % View data
10 #10
Belgium
17,931.00 2019 -74.4 % -19.1 % View data
11 #11
Sweden
2,765.65 2019 -28.2 % -17.9 % View data
12 #12
Norway
1,176.21 2019 +11.4 % +23.4 % View data
13 #13
Ireland
652.70 2019 -59.8 % -38.2 % View data

Source: European Commission

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