Whole Fresh European Common Squid Production in Capture Fisheries for Human Consumption

This key economic indicator for the Wild Fisheries sector has been recently updated.

  1. In 2018, Whole Fresh European Common Squid Production in Capture Fisheries for Human Consumption in France increased 8,976.2% from a year earlier.
  2. Since 2014 Spain Whole Fresh European Common Squid Production in Capture Fisheries for Human Consumption jumped by 47.5% year on year reaching €2,188,541.66.
  3. In 2019 Portugal was number 3 in Whole Fresh European Common Squid Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was ranked number 1 in Whole Fresh European Common Squid Production in Capture Fisheries for Human Consumption with €2,188,541.66, from 3 in 2018.

Top Countries in Whole Fresh European Common Squid Production in Capture Fisheries for Human Consumption

Euros - 2008 to 2019

# 3 Countries Euros Last YoY 5‑years CAGR
1 #1
Spain
2,188,541.66 2019 NA +47.5 % View data
2 #2
France
609,920.90 2018 +8,976.2 % NA View data
3 #3
Portugal
48,969.20 2019 -8.3 % +12.6 % View data

Source: European Commission

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