Whole Fresh European Barracuda Production in Capture Fisheries for Human Consumption

This key economic indicator for the Wild Fisheries sector has been recently updated.

  1. In 2019, Whole Fresh European Barracuda Production in Capture Fisheries for Human Consumption in Portugal increased 121.1% compared to a year earlier.
  2. Since 2014 Spain Whole Fresh European Barracuda Production in Capture Fisheries for Human Consumption jumped by 13.5% year on year at €134,725.2.
  3. In 2019 Croatia was number 4 in Whole Fresh European Barracuda Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was number 2 in Whole Fresh European Barracuda Production in Capture Fisheries for Human Consumption reaching €134,725.2, compared to 6 in 2018.

Top Countries in Whole Fresh European Barracuda Production in Capture Fisheries for Human Consumption

# 6 Countries Euros Last YoY 5‑years CAGR
1 #1
Italy
320,645.50 2019 -22.3 % -11.0 % View data
2 #2
Spain
134,725.20 2019 NA +13.5 % View data
3 #3
Malta
26,733.63 2019 +8.9 % +2.4 % View data
4 #4
Croatia
14,273.13 2019 +1.4 % +10.6 % View data
5 #5
Portugal
5,174.28 2019 +121.1 % +0.3 % View data
6 #6
Cyprus
728.00 2016 -91.8 % NA View data

Source: European Commission

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