Sugar Beet Yield - Source FAO
This key economic indicator for the Sugar Beet sector has been recently updated.
- Spain rose 12.2% of Sugar Beet Yield in 2019, compared to a year earlier.
- Since 2014 Belgium Sugar Beet Yield jumped by 1.5% year on year reaching 880,377 Hectograms Per Hectare.
- In 2019 Chile was number 1 in Sugar Beet Yield.
- In 2019 Slovenia was number 18 in Sugar Beet Yield reaching 626,667 Hectograms Per Hectare, from 56 in 2018.
Top Countries in Sugar Beet Yield - Source FAO
Hectograms Per Hectare - 1961 to 2019
| # | 56 Countries | Hectograms Per Hectare | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Chile
| 1,016,617.00 | 2019 | -7.2 % | +1.5 % | View data |
| 2 |
#2
Spain
| 912,097.00 | 2019 | +12.2 % | -1.2 % | View data |
| 3 |
#3
Belgium
| 880,377.00 | 2019 | +6.3 % | +1.5 % | View data |
| 4 |
#4
France
| 851,419.00 | 2019 | +3.6 % | -1.7 % | View data |
| 5 |
#5
Netherlands
| 839,190.00 | 2019 | +9.9 % | -1.6 % | View data |
| 6 |
#6
Switzerland
| 828,559.00 | 2019 | +21.8 % | -2.0 % | View data |
| 7 |
#7
Denmark
| 806,862.00 | 2019 | +31.3 % | +2.8 % | View data |
| 8 |
#8
Sweden
| 747,018.00 | 2019 | +34.8 % | +4.6 % | View data |
| 9 |
#9
Canada
| 728,871.00 | 2019 | -3.6 % | +0.3 % | View data |
| 10 |
#10
Germany
| 727,387.00 | 2019 | +14.9 % | -1.9 % | View data |
| 11 |
#11
Lithuania
| 709,356.00 | 2019 | +24.1 % | +3.5 % | View data |
| 12 |
#12
United Kingdom
| 706,046.00 | 2019 | +5.8 % | -2.5 % | View data |
| 13 |
#13
Austria
| 704,860.00 | 2019 | +2.4 % | -3.4 % | View data |
| 14 |
#14
Japan
| 702,998.00 | 2019 | +11.6 % | +2.5 % | View data |
| 15 |
#15
Iran
| 670,523.00 | 2019 | +3.5 % | +6.6 % | View data |
| 16 |
#16
United States
| 654,676.00 | 2019 | -3.8 % | +1.4 % | View data |
| 17 |
#17
Morocco
| 645,937.00 | 2019 | -6.1 % | +1.3 % | View data |
| 18 |
#18
Slovenia
| 626,667.00 | 2019 | NA | NA | View data |
| 19 |
#19
Czech Republic
| 618,379.00 | 2019 | +7.5 % | -2.5 % | View data |
| 20 |
#20
Croatia
| 611,900.00 | 2019 | +10.9 % | -0.8 % | View data |
Source: FAO