Seed-Cotton Harvested Area
This key economic indicator for the Cotton sector has been recently updated.
- China jumped by 43.6% of Seed-Cotton Harvested Area in 2019, compared to the previous year.
- Since 2014 Brazil Seed-Cotton Harvested Area was up 7.6% year on year at 1,627,163 Hectares.
- In 2019 United States was ranked number 3 in Seed-Cotton Harvested Area.
- In 2019 Yemen was ranked number 45 in Seed-Cotton Harvested Area totalising 21,639 Hectares, compared to 55 in 2018.
Top Countries in Seed-Cotton Harvested Area
Hectares - 1961 to 2019
# | 88 Countries | Hectares | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
India
| 16,037,757.00 | 2019 | +29.9 % | +4.2 % | View data |
2 |
#2
China
| 4,815,370.00 | 2019 | +43.5 % | +2.7 % | View data |
3 |
#3
United States
| 4,777,160.00 | 2019 | +15.7 % | +4.8 % | View data |
4 |
#4
Pakistan
| 2,526,999.00 | 2019 | +6.5 % | -3.1 % | View data |
5 |
#5
Brazil
| 1,627,163.00 | 2019 | +41.5 % | +7.6 % | View data |
6 |
#6
Uzbekistan
| 1,050,631.00 | 2019 | -5.2 % | -4.2 % | View data |
7 |
#7
Mali
| 738,193.00 | 2019 | +5.7 % | +6.5 % | View data |
8 |
#8
Benin
| 716,859.00 | 2019 | +19.5 % | +12.1 % | View data |
9 |
#9
Burkina Faso
| 590,999.00 | 2019 | +24.9 % | -1.9 % | View data |
10 |
#10
Turkmenistan
| 515,000.00 | 2019 | -3.7 % | -0.9 % | View data |
11 |
#11
Turkey
| 477,807.00 | 2019 | -7.9 % | +0.5 % | View data |
12 |
#12
Tanzania
| 420,000.00 | 2019 | +5.0 % | +6.2 % | View data |
13 |
#13
Ivory Coast
| 351,324.00 | 2019 | -5.0 % | -3.3 % | View data |
14 |
#14
Argentina
| 332,896.00 | 2019 | +4.3 % | -8.3 % | View data |
15 |
#15
Australia
| 303,484.00 | 2019 | -37.4 % | -4.9 % | View data |
16 |
#16
Nigeria
| 276,567.00 | 2019 | -10.7 % | -7.0 % | View data |
17 |
#17
Cameroon
| 250,000.00 | 2019 | +4.2 % | +2.1 % | View data |
18 |
#18
Greece
| 247,769.00 | 2019 | -1.7 % | -2.4 % | View data |
19 |
#19
Mexico
| 207,246.00 | 2019 | -13.9 % | +2.5 % | View data |
20 |
#20
Tajikistan
| 185,671.00 | 2019 | -0.1 % | +0.9 % | View data |
Source: FAO