Import of Cheese and Curd

This key economic indicator for the Cheese sector has been recently updated.

  1. Netherlands Import of Cheese and Curd increased 4% in 2019, compared to a year earlier.
  2. Since 2014 Netherlands Import of Cheese and Curd was up 7.3% year on year at €1,312,511,692.63.
  3. In 2019 France was ranked number 4 in Import of Cheese and Curd.

Top Countries in Import of Cheese and Curd

# 27 Countries Euros Last YoY 5‑years CAGR
1 #1
Germany
3,843,749,893.05 2019 +2.6 % +1.9 % View data
2 #2
United Kingdom
1,864,981,487.74 2019 +0.1 % +1.1 % View data
3 #3
Italy
1,759,365,620.57 2019 +1.3 % -0.8 % View data
4 #4
France
1,632,917,299.55 2019 +1.9 % +3.9 % View data
5 #5
Netherlands
1,312,511,692.63 2019 +4.0 % +7.3 % View data
6 #6
Belgium
1,308,350,400.39 2019 +1.7 % +2.1 % View data
7 #7
Spain
1,051,745,418.96 2019 +1.8 % +3.2 % View data
8 #8
Sweden
595,293,178.20 2019 +4.1 % +1.4 % View data
9 #9
Austria
489,922,215.18 2019 +1.4 % +1.7 % View data
10 #10
Greece
458,209,628.21 2019 +1.5 % +0.9 % View data
11 #11
Czechia
353,687,373.18 2019 +3.2 % +3.2 % View data
12 #12
Poland
353,438,286.77 2019 +5.7 % +7.5 % View data
13 #13
Denmark
349,411,839.52 2019 +1.3 % +4.4 % View data
14 #14
Finland
283,862,615.90 2019 +3.9 % +0.3 % View data
15 #15
Romania
249,958,766.11 2019 +2.7 % +14.5 % View data
16 #16
Ireland
246,594,505.28 2019 +0.8 % +3.6 % View data
17 #17
Portugal
206,186,257.82 2019 +0.7 % +4.8 % View data
18 #18
Hungary
198,614,911.69 2019 +3.3 % +6.9 % View data
19 #19
Slovakia
175,422,211.49 2019 +4.4 % +4.3 % View data
20 #20
Croatia
106,564,419.96 2019 +2.7 % +11.4 % View data
21 #21
Slovenia
101,578,933.44 2019 +2.8 % +7.8 % View data
22 #22
Bulgaria
85,693,852.66 2019 +3.9 % +6.5 % View data
23 #23
Latvia
55,679,160.09 2019 +1.9 % +2.4 % View data
24 #24
Lithuania
51,827,856.97 2019 +4.2 % +4.6 % View data
25 #25
Cyprus
49,680,745.62 2019 +2.2 % +3.4 % View data
26 #26
Estonia
35,386,907.42 2019 +2.8 % +7.0 % View data
27 #27
Malta
32,878,037.56 2019 -0.2 % +3.9 % View data

Source: European Commission

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