Gutted Frozen Ling Fish Production in Capture Fisheries for Human Consumption

This key economic indicator for the Fish sector has been recently updated.

  1. In 2019, Gutted Frozen Ling Fish Production in Capture Fisheries for Human Consumption in Norway increased 793.2% compared to a year earlier.
  2. Since 2013 United Kingdom Gutted Frozen Ling Fish Production in Capture Fisheries for Human Consumption grew 534.3% year on year at €241.19.
  3. In 2019 Norway was ranked number 1 in Gutted Frozen Ling Fish Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was ranked number 2 in Gutted Frozen Ling Fish Production in Capture Fisheries for Human Consumption to €6,541.76, from 5 in 2018.

Top Countries in Gutted Frozen Ling Fish Production in Capture Fisheries for Human Consumption

Euros - 2004 to 2019

# 5 Countries Euros Last YoY 5‑years CAGR
1 #1
Norway
23,899.63 2019 +793.2 % +69.0 % View data
2 #2
Spain
6,541.76 2019 NA -2.9 % View data
3 #3
France
1,597.32 2015 -50.8 % -36.3 % View data
4 #4
United Kingdom
241.19 2018 -70.2 % +534.3 % View data
5 #5
Netherlands
0.44 2019 -90.3 % -46.2 % View data

Source: European Commission

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