Gutted Fresh Ling Fish Production in Capture Fisheries for Human Consumption

This key economic indicator for the Fish sector has been recently updated.

  1. Norway increased 132.8% of Gutted Fresh Ling Fish Production in Capture Fisheries for Human Consumption in 2019, compared to a year earlier.
  2. Since 2014 Norway Gutted Fresh Ling Fish Production in Capture Fisheries for Human Consumption rose 34.8% year on year close to €655,623.99.
  3. In 2019 Denmark was ranked number 1 in Gutted Fresh Ling Fish Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was number 3 in Gutted Fresh Ling Fish Production in Capture Fisheries for Human Consumption close to €1,656,769.73, compared to 10 in 2018.

Top Countries in Gutted Fresh Ling Fish Production in Capture Fisheries for Human Consumption

# 10 Countries Euros Last YoY 5‑years CAGR
1 #1
Denmark
3,162,607.13 2019 +2.4 % +21.9 % View data
2 #2
France
1,832,443.97 2019 +42.9 % -22.2 % View data
3 #3
Spain
1,656,769.73 2019 NA -9.3 % View data
4 #4
United Kingdom
1,289,446.95 2019 -8.2 % +15.9 % View data
5 #5
Ireland
769,020.27 2017 -25.3 % NA View data
6 #6
Norway
655,623.99 2019 +132.8 % +34.8 % View data
7 #7
Sweden
57,118.38 2019 -11.4 % -3.1 % View data
8 #8
Belgium
36,729.00 2019 -12.1 % -23.6 % View data
9 #9
Germany
33,108.06 2019 +387.9 % +29.9 % View data
10 #10
Netherlands
15,787.63 2019 +109.5 % +41.2 % View data

Source: European Commission

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