Gutted Fresh Blue Ling Production in Capture Fisheries for Human Consumption
This key economic indicator for the Wild Fisheries sector has been recently updated.
- Norway Gutted Fresh Blue Ling Production in Capture Fisheries for Human Consumption increased 13.6% in 2019, compared to a year earlier.
- Since 2014 Denmark Gutted Fresh Blue Ling Production in Capture Fisheries for Human Consumption grew 8.1% year on year at €7,285.
- In 2019 France was ranked number 1 in Gutted Fresh Blue Ling Production in Capture Fisheries for Human Consumption.
- In 2019 Spain was ranked number 3 in Gutted Fresh Blue Ling Production in Capture Fisheries for Human Consumption attaining €211,753.23, jumping from 7 in 2018.
Top Countries in Gutted Fresh Blue Ling Production in Capture Fisheries for Human Consumption
# | 8 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
France
|
399,625.02 | 2019 | -12.6 % | +2.1 % | View data |
2 |
#2
Iceland
|
244,980.63 | 2019 | -27.9 % | -24.5 % | View data |
3 |
#3
Spain
|
211,753.23 | 2019 | NA | +0.1 % | View data |
4 |
#4
Ireland
|
13,932.79 | 2015 | NA | NA | View data |
5 |
#5
Denmark
|
7,285.00 | 2019 | +6.1 % | +8.1 % | View data |
6 |
#6
Norway
|
2,360.66 | 2019 | +13.6 % | -6.5 % | View data |
7 |
#7
Sweden
|
191.88 | 2019 | -18.1 % | +17.9 % | View data |
8 |
#8
United Kingdom
|
6.08 | 2018 | -92.1 % | -12.7 % | View data |
Source: European Commission