Fresh Shrimp Production in Capture Fisheries for Human Consumption

This key economic indicator for the Shrimp sector has been recently updated.

  1. In 2018, Fresh Shrimp Production in Capture Fisheries for Human Consumption in Ireland rose 2,155.6% from a year earlier.
  2. Since 2014 Germany Fresh Shrimp Production in Capture Fisheries for Human Consumption grew 74.2% year on year at €121,634.22.
  3. In 2019 Netherlands was ranked number 5 in Fresh Shrimp Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was ranked number 7 in Fresh Shrimp Production in Capture Fisheries for Human Consumption totalising €94,172.66, from 11 in 2018.

Top Countries in Fresh Shrimp Production in Capture Fisheries for Human Consumption

Euros - 2001 to 2019

# 11 Countries Euros Last YoY 5‑years CAGR
1 #1
Denmark
16,012,612.25 2016 +95.2 % NA View data
2 #2
United Kingdom
3,125,982.18 2019 -4.0 % +14.1 % View data
3 #3
France
3,053,893.93 2019 +6.8 % -1.7 % View data
4 #4
Ireland
527,517.00 2018 +2,155.6 % +13.2 % View data
5 #5
Netherlands
149,589.12 2019 -76.2 % +16.6 % View data
6 #6
Germany
121,634.22 2019 +88.5 % +74.2 % View data
7 #7
Spain
94,172.66 2019 NA -4.6 % View data
8 #8
Italy
90,571.89 2019 +187.3 % -3.8 % View data
9 #9
Bulgaria
871.55 2019 -63.5 % +4.8 % View data
10 #10
Portugal
654.73 2019 NA NA View data
11 #11
Norway
0.00 2019 NA NA View data

Source: European Commission

Go Top