Fresh Sharpsnout Seabream Production in Capture Fisheries for Human Consumption

This key economic indicator for the Wild Fisheries sector has been recently updated.

  1. Slovenia rose 52.2% of Fresh Sharpsnout Seabream Production in Capture Fisheries for Human Consumption in 2019, from a year earlier.
  2. Since 2014 France Fresh Sharpsnout Seabream Production in Capture Fisheries for Human Consumption grew 46.5% year on year close to €13,259.13.
  3. In 2019 Spain was number 2 in Fresh Sharpsnout Seabream Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was number 2 in Fresh Sharpsnout Seabream Production in Capture Fisheries for Human Consumption close to €58,988.86, jumping from 8 in 2018.

Top Countries in Fresh Sharpsnout Seabream Production in Capture Fisheries for Human Consumption

# 8 Countries Euros Last YoY 5‑years CAGR
1 #1
Italy
200,427.20 2018 -88.4 % -42.4 % View data
2 #2
Spain
58,988.86 2019 NA +8.9 % View data
3 #3
Croatia
46,932.63 2019 +36.5 % +6.5 % View data
4 #4
Portugal
45,815.70 2019 -47.3 % -0.1 % View data
5 #5
France
13,259.13 2019 -18.1 % +46.5 % View data
6 #6
Slovenia
3,508.66 2019 +52.2 % +7.0 % View data
7 #7
Malta
471.96 2019 +233.1 % NA View data
8 #8
Cyprus
18.00 2019 -66.7 % +17.6 % View data

Source: European Commission

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