Fresh Sardine Production in Capture Fisheries for Human Consumption

This key economic indicator for the Sardine sector has been recently updated.

  1. In 2019, Fresh Sardine Production in Capture Fisheries for Human Consumption in Turkey increased 22.4% compared to the previous year.
  2. Since 2016 Turkey Fresh Sardine Production in Capture Fisheries for Human Consumption was up 5% year on year at €19,538,632.4.
  3. In 2019 Italy was ranked number 3 in Fresh Sardine Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was ranked number 1 in Fresh Sardine Production in Capture Fisheries for Human Consumption totalising €33,700,182.65, compared to 15 in 2018.

Top Countries in Fresh Sardine Production in Capture Fisheries for Human Consumption

Euros - 2000 to 2019

# 15 Countries Euros Last YoY 5‑years CAGR
1 #1
Spain
33,700,182.65 2019 NA -11.8 % View data
2 #2
France
25,509,393.65 2019 +1.7 % +4.4 % View data
3 #3
Italy
23,375,739.44 2019 -8.0 % +4.8 % View data
4 #4
Croatia
20,019,105.54 2019 +2.6 % -3.3 % View data
5 #5
Turkey
19,538,632.40 2019 +22.4 % +5.0 % View data
6 #6
Portugal
19,040,188.52 2019 -13.0 % -9.7 % View data
7 #7
Greece
18,289,667.37 2019 +8.0 % +0.9 % View data
8 #8
United Kingdom
3,286,875.33 2019 +1.1 % +17.9 % View data
9 #9
Netherlands
91,392.48 2019 +28.7 % +37.7 % View data
10 #10
Cyprus
19,359.81 2019 +104.6 % +97.5 % View data
11 #11
Ireland
8,148.89 2019 -47.9 % NA View data
12 #12
Belgium
2,843.30 2019 -13.0 % +29.5 % View data
13 #13
Slovenia
1,358.01 2019 -43.6 % -60.0 % View data
14 #14
Malta
49.50 2019 -97.8 % NA View data
15 #15
Bulgaria
36.30 2019 +111.3 % -43.4 % View data

Source: European Commission

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