Female Researchers in Manufacture of Food Products and Beverages

This key economic indicator for the Beverage sector has been recently updated.

  1. In 2017, Female Researchers in Manufacture of Food Products and Beverages in Poland rose 19% compared to the previous year.
  2. Since 2014 Turkey Female Researchers in Manufacture of Food Products and Beverages was up 13.5% year on year attaining 609.04 Full-Time Equivalent.
  3. In 2019 Italy was ranked number 2 in Female Researchers in Manufacture of Food Products and Beverages.

Top Countries in Female Researchers in Manufacture of Food Products and Beverages

Units (Full-Time Equivalent) - 2005 to 2019

# 15 Countries Units (Full-Time Equivalent) Last YoY 5‑years CAGR
1 #1
Turkey
609 2019 +5.0 % +13.5 % View data
2 #2
Italy
511 2019 +3.4 % +8.0 % View data
3 #3
Poland
376 2017 +19.0 % NA View data
4 #4
Portugal
251 2019 +3.2 % +5.7 % View data
5 #5
Denmark
129 2019 -0.8 % NA View data
6 #6
Czech Republic
88 2019 +2.4 % +2.1 % View data
7 #7
Chile
82 2019 +1.8 % -2.1 % View data
8 #8
Slovenia
81 2017 +119.2 % NA View data
9 #9
Lithuania
72 2017 +176.9 % +76.9 % View data
10 #10
Austria
64 2019 +2.1 % NA View data
11 #11
Greece
50 2019 -2.0 % NA View data
12 #12
Romania
20 2019 -4.8 % -10.6 % View data
13 #13
Latvia
12 2019 +9.1 % NA View data
14 #14
Slovakia
10 2019 -0.7 % +0.4 % View data
15 #15
Estonia
3 2019 -15.8 % -16.7 % View data

Source: OECD

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