Cooked, Frozen and Packed Shellfish Production in Capture Fisheries

This key economic indicator for the Shellfish sector has been recently updated.

  1. In 2019, Cooked, Frozen and Packed Shellfish Production in Capture Fisheries in Iceland was up 13.7% from a year earlier.
  2. Since 2014 Norway Cooked, Frozen and Packed Shellfish Production in Capture Fisheries grew 18.9% year on year attaining €82,267,998.42.
  3. In 2016 Spain was ranked number 3 in Cooked, Frozen and Packed Shellfish Production in Capture Fisheries.
  4. In 2016 Spain was ranked number 3 in Cooked, Frozen and Packed Shellfish Production in Capture Fisheries with €760.05, jumping from 3 in 2015.

Top Countries in Cooked, Frozen and Packed Shellfish Production in Capture Fisheries

# 3 Countries Euros Last YoY 5‑years CAGR
1 #1
Norway
82,267,998.42 2019 -12.3 % +18.9 % View data
2 #2
Iceland
255,334.40 2019 +13.7 % -32.0 % View data
3 #3
Spain
760.05 2016 NA -6.2 % View data

Source: European Commission

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