Alive Fresh Marine Crustaceans Production in Capture Fisheries for Human Consumption
This key economic indicator for the Wild Fisheries sector has been recently updated.
- In 2018, Alive Fresh Marine Crustaceans Production in Capture Fisheries for Human Consumption in France decreased by 46.2% compared to the previous year.
- Since 2014 Spain Alive Fresh Marine Crustaceans Production in Capture Fisheries for Human Consumption decreased by 26.1% year on year totalising €696.62.
Top Countries in Alive Fresh Marine Crustaceans Production in Capture Fisheries for Human Consumption
| # | 2 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
France
|
1,246.70 | 2018 | -46.2 % | NA | View data |
| 2 |
#2
Spain
|
696.62 | 2019 | NA | -26.1 % | View data |
Source: European Commission