France - Frozen, Gutted and Headed Seafood Production in Capture Fisheries for Human Consumption
At €6,400 in 2014, the country was number 6 comparing other countries in Frozen, Gutted and Headed Seafood Production in Capture Fisheries for Human Consumption. France is overtaken by United Kingdom, which was ranked number 5 at €29,502.14 and is followed by Sweden at €1,026.24. Norway topped the ranking with €560,794,426.65 in 2018, a growth of 0.5% versus 2017. Spain, Iceland and Germany respectively ranked number 2, 3 and 4 in this ranking. United Kingdom recorded the best 5 years average growth at +97.4% per year, while Sweden was the worst growing country at -23.5% per year.
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Date | Euros |
---|---|
2014 | 6,400.00 |
2013 | 31,621.48 |
2012 | 58,714.03 |
Download all data from 2012 to 2014
How does France rank in Frozen, Gutted and Headed Seafood Production in Capture Fisheries for Human Consumption?
# | 7 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Norway
|
560,794,426.65 | 2018 | +0.5 % | +1.3 % | View data | |
2 |
#2
Spain
|
315,981,354.69 | 2018 | -0.5 % | -5.2 % | View data | |
5 |
#5
United Kingdom
|
29,502.14 | 2018 | +1,118.0 % | +97.4 % | View data | |
6 |
#6
France
|
6,400.00 | 2014 | -79.8 % | NA | View data | |
7 |
#7
Sweden
|
1,026.24 | 2018 | -15.7 % | -23.5 % | View data |