Pork Tourist consumption
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- In 2017, Pork Tourist consumption in Cyprus remained stable compared to the previous year.
- Since 2014 Cyprus Pork Tourist consumption rose 14.5% year on year totalising 3 Thousand Metric Tons.
- In 2017 Cyprus was number 1 in Pork Tourist consumption.
- In 2017 Costa Rica was ranked number 3 in Pork Tourist consumption close to 1 Thousand Metric Tons, moving from 4 in 2016.
Top Countries in Pork Tourist consumption
# | 9 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Cuba
|
3.00 | 2017 | +0.0 % | +14.5 % | View data |
1 |
#1
Cyprus
|
3.00 | 2017 | +0.0 % | +14.5 % | View data |
3 |
#3
Antigua and Barbuda
|
1.00 | 2017 | +0.0 % | +0.0 % | View data |
3 |
#3
Barbados
|
1.00 | 2017 | -66.7 % | -30.7 % | View data |
3 |
#3
Costa Rica
|
1.00 | 2017 | +0.0 % | +0.0 % | View data |
3 |
#3
Dominican Republic
|
1.00 | 2017 | +0.0 % | +0.0 % | View data |
3 |
#3
French Polynesia
|
1.00 | 2017 | +0.0 % | NA | View data |
3 |
#3
Samoa
|
1.00 | 2017 | +0.0 % | +0.0 % | View data |
9 |
#9
China
|
-28.00 | 2017 | +0.0 % | +5.3 % | View data |
Source: FAO